EXPORT IMPORT DATA
  
Date 1-Feb-2012 Issuing Authority DGFT
Public Notice Number 94(RE-2010)/2009-14 Authority Type Public Notice
Subject Amendment of Standard Input Output Norms (SION) of Food Products (Product Code: E) in the Handbook of Procedures V.2 (2009-14).

(To be published in the Gazette of India Extraordinary Part-1  Section-1)

Government of India

Ministry of Commerce & Industry

Department of Commerce

Directorate General of Foreign Trade

Udyog Bhawan:New Delhi

 

 

PUBLIC NOTICE No.  94    (RE-2010)/2009-14

NEW DELHI, DATED   Ist  FEBRUARY, 2012

 

 

Subject:- Amendment of  Standard Input Output Norms (SION)  of Food Products (Product Code: ‘E’) in the Handbook of Procedures V.2 (2009-14).

 

           In exercise of the powers conferred under Para 2.4 of the Foreign Trade Policy, 2009-14, the  Director General of Foreign Trade  hereby  revises the SION E-1 and notifies a new SION E-1A for the Export Product  ‘Assorted Confectionery’  in the Handbook of Procedures V.2 (2009-14) as under:

 

 

S.No.

Export Item

Qty.

 

 

Import Item

Qty. allowed

E-1

Assorted

Confectionery

(with Sugar)

100

Kg

1*

 

Cane Sugar

              

60 Kg

2

 

Liquid Glucose         

20 Kg

 

3

a)

 

b)

Relevant Fruit (Juice/ Pulp /Puree)

             OR

Cocoa, Milk  & Milk Products

15 Kg

 

10 Kg

4

 

Citric Acid/Tartaric Acid/Malic Acid (Food Grade relevant)

03 Kg

5

i)

Relevant Essential Oils

500gms

 

ii)

Relevant Food Colours

10gms

 

iii

Relevant food Flavours

100gms

6

 

Emulsifier/  Stabilizer / Glazing Agent/ Binders /Thickeners (item as per PFA Act 1955)

100gms

7

 

Other Confectionery  ingredients --edible molasses, malt extracts, edible oils and fats, fruits and fruit products, nut and nut products, tea extracts, coffee extracts, edible desiccated coconut.

05  kg

8

 

Packing Material

As per packing policy

 

 

 

 

 

 

 

-2-

 

S.No.

Export Item

Qty.

 

 

                      Import Item

Qty. allowed

E-1A

Assorted Confectionery

(Sugar Free)

100

Kg

1*

a)

Saccharin Sodium 

           OR

200gms

 

 

b)

Aspertame 

             OR

400gms

 

 

c)

Acesulfame   Potassium

400gms

2**

 

Starch / Modified Starch /

Gelatin              

60Kg

 

3 to 9

 

Same as item no 2 to 8 of

 above Norm at E-1

 

 

               

 

*Note 1.  Import of artificial sweetening agents viz. Lactose/ Mannitol, as substitute inputs is not allowed against Item No. 1, as is also spelt out in Policy Circular No.13 dated 31.01.2011.

 

**Note 2. Tapioca Starch / Wheat Gluten is not allowed for import against   item No.2 of E-1A.

 

 

2.    Effect of the Public Notice.

 

Description of input items have been mentioned in more specific details and quantities rationalized for export of Assorted Confectionery made of Cane Sugar. Another entry has also been created for Sugar free Assorted Confectionery.

 

 

 

 

 Anup K. Pujari

Director General of Foreign Trade

E-mail dgft@nic.in

 

(Issued from F.No.  01/85/162/0085/AM12/DES.VI)

 

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