[email protected] +91 9971093718

HS Codes of Heading 2102 : Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders

Search HS Code by

(Product level Indian HS Classification is based on HS Codes used in actual Shipment Data)
HS Codes Section
Section Codes
Section Description
Section 04 HS Codes List of (Chapter 16-24)-Section 4-Prepared Foodstuffs; Beverages, Spirits and vinegar; Tobacco and Manufactured tobacco substitutes
HS Codes Chapter
Chapter Codes
Chapter Description
Custom Duty
Chapter 21 Harmonized System Codes of Chapter Miscellaneous edible preparations : Miscellaneous edible preparations View Import Duty
HS Codes Heading
Heading Codes
Heading Description
Custom Duty
Export Data
Import Data
2102 HS Codes of Yeasts (active or inactive); other single cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders View Import Duty View Export Data View Import Data
6 Digits HS Codes Products
HS Codes
Product Description
210210 HS Codes of Active yeasts :
HS Codes Products
HS Codes
Product Description
Custom Duty
Export Data
Import Data
21021010 HS Codes Classification of Culture yeast View Import Duty View Export Data View Import Data
21021020 HS Codes Classification of Bakers yeast View Import Duty View Export Data View Import Data
21021090 HS Codes Classification of Other View Import Duty View Export Data View Import Data
21022000 HS Codes Classification of Inactive yeasts, other single-cell micro-organisms, dead View Import Duty View Export Data View Import Data
21023000 HS Codes Classification of Prepared baking powders View Import Duty View Export Data View Import Data
Book A Demo Enquiry