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Indian Trade Laws
HS Classifications
HS Codes List of Section 04
Harmonized Code of Chapter 19
Hs Codes of Heading 1901
HS Code 19019010
HS Codes 19019010 : HS Classifcations of Malt extract
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Hs Code
(Product level Indian HS Classification is based on HS Codes used in actual Shipment Data)
HS Codes Section
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Section 04
HS Codes List Of (Chapter 16-24)-Section 4-Prepared Foodstuffs; Beverages, Spirits and vinegar; Tobacco and Manufactured tobacco substitutes
HS Codes Chapter
Chapter Codes
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Custom Duty
Chapter 19
Harmonized System Codes of Chapter Preparations of cereals, flour, starch or milk; pastry cooks' products. : Preparations of cereals, flour, starch or milk; pastry cooks' products.
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1901
HS Codes of Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
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6 Digits HS Codes Products
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190190
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19019010
HS Codes Classification of Malt extract
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